Jump to RecipePrint Recipe Fresh Redfish Tacos with mango salsa, shredded cabbage, avocado, and lime wedges are one of my favorite ways to use our fresh fish after a great day fishing the Gulf of Mexico! We start with redfish on the half shell, make a fresh salsa, and prep a couple...
Dotdash Meredith Food Studios Cover and bake in the preheated oven until fish flakes easily with a fork, about 30 minutes. Dotdash Meredith Food Studios Editor's Note Nutrition data for this recipe includes the full amount of Italian dressing. The actual amount consumed will vary. 140home cooks...