Whether yellow,red or white,the onion(洋葱)is a vegetable that you may not know well.The list of its uses in cooking is endless.People have used onions to add flavor(味道)to their foods for thousands of years.Besides onions' great taste,they are very good for you.They have special chem...
Whether yellow,red or white,the onion is a vegetable that you may not know well.The list of uses in cooking for it is endless.People have used onions to add flavor (味道) to their foods for thousands of years.Besides onions' great taste,they are very good for you.They have special ch...
Whether yellow, red or white, the onion is a vegetable that you may not know well. The list of its uses in cooking is endless. People have used onions to add flavor(味道) to their foods for thousands of years.Besides onions' great taste,they are very good for you. They have special...
Whether yellow, red or white, the onion is a vegetable that you may not know well. The list of its uses in cooking is endless. People have used onions to add flavor (味道) to their foods for thousands of years. 1 They have special chemicals (化学物质) that improve your ability to ...
Whether yellow, red or white, the onion is a vegetable that you know well. The list of its uses in cooking is endless. People have used to add flavor (味道) to their foods for thousands of years. Besides great taste, they are very good for you. They have special chemicals (化学) ...
Whether yellow, red or white, the onion is a vegetable that you may well. The list of its uses in cooking is endless. People have used its flavor(味道) to their foods for thousands of years. Besides, onions are very good for you. They have special chemicals that improve your ability ...
根据短文内容,选出最佳选项。AWhether yellow, red or white, the onion is a vegetable that you may no
Whether yellow, red or white, the onion is a vegetable that you may not know well. The list of its uses in cooking is endless. People have used onions to add flavor (味道) to their foods for thousands of years. Besides onions' great taste, they are very good for you. They have spe...
Red onions: Red onions have a sharper flavor than white and yellow onions, which makes them ideal for pickling. Slice the onion into rounds, half-moons, or from pole to pole with a sharp chef’s knife or, for the most uniform cuts, a mandoline. Vinegar: You can make pickled red onion...
Whether yellow, red or white, the onion (洋葱) is a vegetable that you may not know well. The list of its uses in cooking is endless. People have used onions to add flavor (味道) to their foods for thousands of years. Besides onions’ great taste, they are very good for you. They...