Type: Horizontal/Stainless Steel Total Cooking Area: 590 SQ.IN Main Grate: 590 SQ.IN Cooking Surfaces: 1 Hopper Size: 30 Lbs Low Temp: 180°F High Temp: 750°F
Type: Horizontal/Stainless Steel Total Cooking Area: 2500 SQ.IN Main Grate: 982 SQ.IN Cooking Surfaces: 3 Hopper Size: 53 Lbs Low Temp: 180°F High Temp: 650°F