5 Minute Fall-apart Massaman Lamb Shoulder Greek Kofta Kebabs Tray bake dinner: Lamb kofta meatballs Lamb Souvlaki Lamb Tagine Easy Moroccan Stuffed Eggplant (beef or lamb) Xinjiang Cumin Lamb Stir Fry Moroccan Lamb Meatballs Roast Lamb Leg with Gravy Moroccan lamb backstrap ...
They’re also a useful substitute for recipes that call for deep fried onion or similar (likeBiryani,Green Bean Casserole). What they are –It’s simply slices of eschallots – calledshallotsin the US (hence the product name) – which are fried until crispy then seasoned with salt. It c...
Pearl couscous is the big brother of the more common tiny couscous that I use as a side dish for Moroccan and African dishes like tagine. Commonly mistaken as a grain, couscous is actually a type of pasta, and is ideal used in salads like in this recipe, or as a side like in this ...
Ideal served with Tagine, or anything Middle Eastern. Recipe Notes: 1. The ratio of liquid to couscous differs from brand to brand. But for most, 1:1 is the standard. If your packet says otherwise, follow the packet. If the packet doesn’t say, then use 1:1 and if it’s too ...