Creamy Herb and Sundried Tomato Chicken image source Indulge in a culinary delight featuring succulent chicken smothered in a rich, creamy sauce infused with the pungent aromas of fresh herbs and the sweet intensity of sun-dried tomatoes. Creamy Spinach and Artichoke Chicken image source Savor the...
Every summer, I make this with cucumbers from my garden. It's great paired with burgers, grilled chicken, ribs, or even grilled fish. How to store leftovers: Because this cucumber salad is made with sour cream, it can only be left out for two hours (1 hour at over 90 degrees). Sp...
Plenty of protein like chicken, lentils, beans, and even cheese (YUM) And cozy broths filled with fresh herbs and spices Take a scroll and get ready to find your new favorite soup recipes! Need a place to start? My Tomato Based Soups ...
Another easy, family-favorite recipe, the chicken and rice soup is perfect for children who detest eating vegetables. The beautiful, golden broth and the scrumptious taste of chicken combined with rice will give them a nutritious meal that will keep them asking for more. Preparation time:15 minu...
Thanks to herbs and spices, these 40+ flavor-boosting recipes are nutritious and delicious without all the added sodium, fat and calories!
1 cup chicken stock 1/2 cup heavy cream Instructions 1. Pre-heat oven to 350°F 2. Heat the oil over medium/high heat in a large braiser. Season the skin side of the chicken with salt and pepper. 3. Once the oil is hot, place the chicken, skin side down in the pan and cook...
3. Cheese Ball with Crackers There is something satisfying about a goodappetizer. The classic cheese ball with crackers for dipping is a favorite of mine. Mush together some cream cheese, sharp cheddar and various herbs (rosemary is always a good pick), and for a nice crunch you can always...
I know the author said not to compare it to a cream sauce, that it’s a healthy garlicy sauce good in its own right, but the mouth feels is incredible. This was a great way to use up way too much broccoli, and I topped it with sunflower feeds (not a fan of pine nuts). I’...
Baste each piece of chicken with melted butter and sprinkle on a dash each salt, pepper and the remaining Za’atar spice. Place skillet back in the 425º oven and bake another 20-30 minutes (time depends on size of chicken pieces). Cook until meat is done. Nearly all liquid will be...
Add heavy cream for a classic chowder, or blend in cashews for a luxe dairy-free twist. White Bean Soup This white bean soup is my spin on creamy chicken chili (minus the chicken, of course). Green chiles and fresh lime juice fill it with addictive zingy flavor. Creamy Potato Soup Can...