Ham recipesHam is one of those versatile ingredients that can be eaten in a humble sandwich or as part of a fine dining dish. This mouth-watering collection of ham recipes contains different varieties such as Ibérico, Bellota and Parma ham. Browse our comprehensive collection including Dominic ...
Add the ham hocks, beans, and water to the cooking pot. Bring to a boil. Lower to simmer and cover. Cook for 1 1/2-2 hours or until beans are thoroughly tender. Remove the ham hocks to a cutting board. Cut off the rind and discard. Cut off the meat and return to the pot. Di...
some carrots and celery diced small, a teaspoon or so of red pepper flakes, some diced garlic, a bay leaf, a couple of ham hocks or a ham bone, and enough water to cover into a slow cooker and cook all night long. Don’t add salt until the end. ...
In my experiments to create a copycat recipe, I found that using ham hocks actually created a taste closer to my favorite soup than bacon did (go figure!). This Instant Pot Copycat Bean with Bacon Soup recipe is childhood comfort food at its ... continue reading... 1 2 3 … 15 ...
lacón or ham hocks 1/2 onion, sliced 2 garlic 1/2 tsp. paprika a few threads of saffron oil 1/4 bunch of parsley salt to taste Instructions During the night before you want your delicious fabada asturiana, soak the white beans in water. The day of, put the chorizos, pancetta, ...
1 pound ham hocks, smoked sausage or hot sausage 1 large onion chopped 1 cup green onions chopped 1/2 clove garlic minced 1/4 cup parsley chopped 2 bay leaves 1/4 cup butter salt Cayenne pepper or Tabasco to taste Addition of a ham bone adds real color and flavor you won’t get oth...
Add the remaining greens and add the ham hocks. Reduce heat. Cook for 1.5 – 2 hours on a very low simmer. Check the amount of water after an hour to make sure your greens have enough water to cover about a quarter of the bottom of the greens. We added an extra cup of water at...
This thick and hearty 15 bean and ham soup is brimming with tender beans, veggies and smoky ham. Make it with holiday ham bone or use smoked ham hocks to add richness and meaty smoky flavor. It is so easy and the Instant pot pressure cooks the beans in under an hour, without soaking...
Use ham hocks or a meaty leftover ham bone in these comforting pinto beans. Serve them with freshly baked cornbread and some chow chow relish for a classic Southern meal. 38 of 40 Southern Ham Salad The Spruce Amp up your ham sandwich repertoire with this fabulous ham salad. Sweet ...
This hearty stew called garbure, from southwestern France, is loaded with vegetables, beans and meat, the exact ingredients depending on availability. Chef Jacques Pépin's version includes ham hocks and cabbage and is topped with toasted bread smothered in melted Gruyère cheese. ...