Get the recipe for Stir-Fried Cucumbers With Spicy Ground Pork Jaeyook Kimchi Bokum (Korean Spicy Marinated Pork With Chiles and Kimchi) Serious Eats / Daniel Gritzer They don't always get as much attention as thenoodles,stews, orbarbecue, but stir-fries are a major part of Korean cuisine....
Soak pork shoulder in a secret dry rub for 24 hours before slow-roasting for a sweet, spicy, smoky, super succulent shredded pork. Splash on a bit of vinegar sauce, pile it in a buttery brioche bun, and top it with a creamy cider slaw. Get recipe Pastrami-Rubbed NY Strip Steak mash...
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Blanched noodles paired with steamed green beans, carrots, red bell peppers, and roasted broccoli. Top with a tasty stir-fry of minced mushrooms, tofu, and peanuts, which is a delicious meat-free alternative to the traditional ground pork topping. Swirl everything in the tasty sauce, made ...
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Perfect for a summer side, these smoky eggplant skewers get their nutty, sweet and spicy flavor thanks to a marinade that stars tahini, honey and chile crisp. Grilling the eggplant creates a crispy exterior while leaving the interior smooth and creamy, and the marinade caramelizes and deepens ...
When it comes to potlucks, stealing the show with something unexpected always boosts your game. You will be forever remembered for that one dish that your friends fought over the priviledge to lick the plate. High five and fist bumps all around for you. At least that’s how I roll. Con...
Soak eggplant in salted water for at least 15 minutes. Rinse, drain and pat dry. Set aside. Meanwhile in skillet cook onion in 2 tablespoons of the oil until tender. Add the celery and cook until the celery is tender-crisp. Place mixture in a mixing bowl and set aside. Heat 2 tablesp...
Eggplants are ideal vegetables for summer dishes because they're all about versatility. Their mild flavor complements bold dishes such as with spicy eggplant stir fry or eggplant bread gratin. And of course, the purple fruit can add bold color to your cooking. From classic eggplant parm to the...