I included two varieties of sweet potatoes: 1 sweet, 1 savory. For the sweet version, I went with my4-ingredient Vegan Nutella(!), bananas, berries, coconut, and cinnamon. This is the perfect “dessert for a meal” type of recipe (if you’re into that sort of thing – I certainly ...
Turkey and Sweet Potato Soup The Spruce Use up leftover turkey from the holidays for this satisfying weekday soup. Brimming with cubed sweet potatoes, mixed vegetables, and bacon in a creamy broth, it makes a warming and great-tasting lunch on those days when you are working from home....
1 apple (cubed) 1 liter water 1 tbsp. tomato puree 1 tbsp. mango chutney 100 g rice Fresh coriander and parsley for garnishing Method Melt butter and oil in a large pot and add in onion, garlic, carrots, celery, and sweet potato. Cover and let it cook for 10 minutes until the vege...
Cook and serve red quinoa and farro together as a base for mixed vegetable curry. Coat chickpeas, roasted cauliflower, and sweet potatoes in homemade curry sauce with a bit of a kick to it. Top it off with chopped parsley and mint and a side of cooling raita. It's a hearty vegetarian...
1 medium ripe avocado (cubed) 2 Tbsp hemp seeds (optional)Instructions Preheat oven to 375 degrees F (190 C) and line a baking sheet with parchment paper (as original recipe is written // use more baking sheets if making a larger batch). Add sweet potatoes, toss in a bit of oil (...
16. Oven-Fried Pork Chops with Sweet Potatoes and Green Beans Sheet pan supper recipes are a life saver. Put everything on a baking sheet, bake it, and a full meal is ready in around 30 minutes. Mustardy breaded pork chops are roasted along with cubed sweet potatoes, shallots, and gree...
1 sweet potato, cubed 15-ounce can chickpeas, rinsed and drained 1 cup quinoa, uncooked 1 peeled and julienned carrot Shredded purple cabbage 2 handfuls greens Hummus Sliced avocado Hulled hemp seeds Directions: Roast the sweet potatoes and chickpeas with a dab of oil at 400 degrees until cooke...
Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 4 minutes or until tender; drain. In a large skillet, sauté kielbasa and onion in oil until onion translucent. Add potatoes; sauté 3-5 minutes longer or until kielbasa and potatoes are lightly browned. ...
Boil the unpeeled potatoes in a generous amount of water until they are tender. Do not test them too often, as piercing them will allow them to absorb more water. Drain and cool the potatoes until you can handle them, and peel. Puree them through a food mill or potato ricer. Add most...
1 stick butter, cubed 1/2 to 3/4 cup heavy cream Salt and white pepper Directions Place the potatoes in a pot of salted water and bring to a boil. Reduce the heat to a simmer and cook the potatoes until fork tender, about 12 to 15 minutes. Remove the pan from the heat and drain...