A hearty vegan & gluten free nacho recipe with TVP-based taco meat & cashew cheese. Topped with guacamole and pico, these are perfect for spring & summer. This recipe is from theNative Foodscookbook. Jack and I first stumbled upon Native Foods one night in California on our way back from...
This vegan cheese recipe features cashews and sunflower seeds and can be used as an alternative to ricotta, as a vegetable dip, or as a filling for vegan lasagna.
Lasts for several weeks. I love vegan parmesan on top of chilaquiles, vegan pizza, breadsticks, pastas and gratins. It’s also a great addition to vegan meatballs and can be converted into mexican cheese 3 ways! Video Notes *This is not my original recipe, but one I learned from other...
I have something to admit that I’m having a hard time with. I’m starting to prefer vegan “mac and cheese” to actual mac and cheese. Now, this is a hard one for me. You see, I love cheese. Almost every time we go to Whole Foods, I raid the “under $3 cheese” bin to ...
The amazing vegan cheesecake recipe even non vegans LOVE! It's made with only basic cheesecake ingredients. No cashews, and no tofu!
This cashew vegan cream cheese frosting is thick, smooth, creamy and makes the perfect topping for cakes, cupcakes, and cookies. And the best part is that it comes together in a few minutes in a food processor or blender. MY LATEST VIDEOS This video cannot be played because of a technic...
I love the fact that cashew cheese can be frozen. It makes it easy for me to double the recipe below, enjoy one batch now, and freeze another batch for later on. Having cashew cheese that’s ready-to-defrost means that I can whip up creamy vegan pastas, savory toasts, enchiladas, ...
Best vegan Mac n cheese, and I've done quite a few. Rich, creamy sauce. Can be modified with a bit of chipotle, great base for other uses as well. Reaction 0 Reply Anonymous 3 years ago This recipe is great. I’ve made it a dozen times and it is always perfect. 10/10 would ...
Cashew nuts and coconut oil give the creamy texture to our dairy-free ‘cheesecake’. You won’t believe there’s no cream cheese in it! For more triple-tested recipes visit Goodhousekeeping.co.uk
Vegan Mac and Cheese Servings Ingredients 1/2cupraw cashewpieces 1cupboilingwater 8ouncesYukon gold potatoes(about 2 medium), peeled and diced into 3/4-inch pieces 1mediumcarrot, peeled and diced into 1/2-inch pieces (1/3 to 1/2 cup) ...