Sugars:Sugar gives the cookies their traditional sweet flavor. For an ultra-rich and tender cinnamon cookie, this recipe uses more dark brown sugar than granulated sugar! Eggs:Two whole eggs help bind all the ingredients together! Vanilla:Pure vanilla extract gives these cinnamon vanilla cookies a...
You will need a sugar thermometer to measure the temperature of the syrup. It is important for an accurate reading to ensure that the end of the thermometer is completely coated in the syrup. Increase the heat until your syrup begins to boil steadily. Make sure to continually stir until the...
This sugar-free peach and banana cobbler is my own creation! This recipe is good for diabetics but can easily be made as a non-diabetic dessert by using real sugar instead of a sugar substitute. It's not super sweet, allowing the natural sweetness of the fruit to come through. ...
This beer cheese dip is ultra cheesy, made in a skillet, and features a winning trifecta of bacon, beer, and cheese for the best companion to chips and a party app everyone will go wild for. If you’re a fan of the blog, you know I’m a fan of the cheese. From the cheesiest...
With its soft, buttery texture, a cinnamon-sugar swirl, and a crispy, cinnamon-coated crust, this quick bread is perfect for any occasion. It’s a great recipe for breakfast, an afternoon snack with a cup of coffee, or even a sweet dessert. And if you’re looking for a mini version...
Honey crisp and braeburn apples are combined with flour, sugar and spices. This homemade pie crust is flakey, butter, perfection. This pie is simple, classic; the ideal apple pie. If you’re looking for easier apple recipes, you’ll enjoy my easy apple cobbler or apple pandowdy....
Add the icing sugar, vanilla (or berries) and cream and beat on a low speed to bring it together, then turn up and beat on high for another 2–3 minutes. Step 7 Once your cake is completely cool, use the back of a spoon to spread some of the buttercream on top of the first ...
Thai Mango with Sticky Rice is a Thai dessert that is also popular in Southeast Asian countries like Vietnam and Cambodia. It is also spreading in popularity in Western countries. Rice with fruit seems like such an odd combination but in this case, it is
Click the saute function and reduce the cooking liquid for about 5 minutes then, press cancel. Shred the Pork: In the mean time, shred the pork. Return the meat to the instant pot and toss it until the carnitas are well coated with the cooking liquid. Broil (optional): Turn on the...
All the chocolate is too heavy for the cake to stay on the stick. I also bought hot pink sugar sprinkles instead of doing the swirls they look super cute. Thanks for the idea. Jamie Reply Roopa Iyer June 27, 2011 Oh the importance of reading directions! I added WAY to much frosting...