Pumpkin Spice syrup made with real pumpkins, cinnamon and vanilla bean is the key to this delicious Hogwarts inspired drink. Filled with a balance of sweet and tart juices and warm spices, it is an easy drink to make for parties and makes a perfectly festive punch that works for wizar...
I’m so glad I found this recipe for Pumpkin Spice Latte Syrup, because it’s incredibly simple and I can just keep the syrup on-hand to pour into my coffee whenever I like. My previous recourse for pumpkin spice lattes was this delicious crockpot recipe fromStephanie O’Dea. But that ...
Stir 6 tablespoons pumpkin pie filling, cinnamon sticks, nutmeg, ginger, cloves, vanilla, and pumpkin pie spice into the sugar syrup; bring to a simmer. Cook until mixture is well spiced, 8 to 10 minutes. Strain mixture through a sheet of cheesecloth into a bowl. Return liquid to the sau...
¾ ounce spiced-honey simple syrup (recipe follows) 1 egg white Pumpkin spice blend for garnish (optional) Directions Combine all ingredients except for garnish in a cocktail shaker, and dry shake — in other words, shake without ice. This will marry your ingredients and break down your egg...
We have over 130 recipes for homemade pumpkin pie here at Allrecipes, but this recipe takes the cake (or pie) with over 2,600 five-star ratings. And it's proof that a good recipe doesn't necessarily need to be a complicated one — you get a great result with canned pumpkin puree an...
These easy Pumpkin Pancakes are full of spices and the perfect fall breakfast. Fluffy and delightful for any time of year!
To make this pumpkin soup recipe vegan, substitute full-fat canned coconut milk for the half-and-half and maple syrup for the honey. The Directions Cook the Onion. Get it nice and soft. Add the First Half of the Spices. Cook until fragrant. Add the Pumpkin. Scoop out the flesh of the...
Let the muffins cool for 10 minutes before you eat.They’re delicate when they first come out of the oven. But with a few minutes to cool, they set up with a perfect moist, tender texture. They have a richer pumpkin spice flavor after cooling, too!
for pumpkin caramel popcorn, all I did was to heat up 1 1/2 cups of the Pumpkin Caramel Sauce, add 1/2 teaspoon of baking soda then pour over two bags of popped popcorn and bake at 250 for 1 hour, stirring every 15 minutes. Easy, especially when you have an excess of caramel to...
Cream cheese, Butter, Vanilla,Maple syrup.These are the ingredients for the maple frosting. You can use another frosting recipe if you prefer but this one is really delicious with these cookies! Instructions for Making Pumpkin Cookies Cream the butter and sugar. Add egg, pumpkin, and vanilla....