This spice rub is great on pork chops, pork loin, pork shoulder/butt, and ribs. You can use it by itself or in conjunction with your favoriteBBQ sauceas an additional flavoring. For Ribs: If you’re using it on ribs without any other seasonings or ingredients, rub the ribs all over w...
Mojo Cuban roast pork can be made with either a 4-6-pound pork shoulder or Boston butt. Both come from the shoulder of the pig and not the rear. Pork shoulder comes from the shoulder area just above the forelegs and Boston butt comes from the area stacked vertically above that. If you...
Big James' Pork Rub cup Directions Mix together paprika, chili powder, both sugars, celery seed, black pepper, cayenne pepper, dry mustard, garlic powder, cumin, and salt in a bowl. 259home cooks made it! Nutrition Facts(per serving) Show Full Nutrition LabelHide Full Nutrition Label Nutriti...
Pork Shoulder/Pork Butt. You can make this pulled pork recipe with pork shoulder or pork butt. Pork shoulder/Boston butt make a flavorful pulled pork because they are a fattier cut of meat. They are also typically budget-friendly and perfect for feeding a crowd. BBQ Sauce. Use your favori...
Sometimes it’s also called a pork butt or Boston butt. You can find bone-in pork shoulders, though I prefer a boneless pork shoulder for more meat in my slow cooker.Choose a pork shoulder that’s well marbled (for extra flavor), but not too much fat on the edges. You can trim ...
With sharp knife, score the top of pork butt through the fat until you reach the meat. Rub meat generously all over with seasoning rub, reserving a few tablespoons for the sauce. Place meat in a smoker, keeping temperature between 225 and 250 degrees F, it's important to maintain this ...
What you need to make roast pork Here’s what you need to roast the pork: Fennel– For flavouring the flesh. Fennel and pork are great friends, and it is quite simply the best rub for pork, in my opinion! Salt and pepper– Most of the salt goes on the skin. You need a LOT of...
Pork butt has more fat marbling throughout the meat so it emerges more fall-apart-tender. Be sure to trim off any excess fat and reserve the bone to add to the pot for added flavor. Hominy: is what this recipe is named after and should not be skipped! Use canned hominy located near...
Pulled Pork:Rub the seasoning all over a pork shoulder roast or butt before cooking it to perfection. Shred the meat for delicious pulled pork sandwiches. This dry spice rub gives the pork a nice little kick. Try it on your pork chops or pork tenderloin, too. ...
This easy pulled pork recipe cooked in the oven makes the BEST pulled-pork sandwiches. Plus, those burnt ends are to die for.