I’ve enjoyed this cake since I was a kid. My Aunt Josie gave the recipe to my mom. Not sure where she got, it but it has been a family favorite since we first made it. She called it Jewish Apple Cake. Not sure why. It’s just what we all called it. It’s a simple recipe...
Rosh Hashanah, the Jewish New Year, is almost upon us, so it’s time for another knockout dessert to ring in the new year. Last year we featured an ultra-moistHoney Bundt Cake, which is often served during the holiday to symbolize the wish for a sweet and happy year. This year we’...
Hamantaschen cookies are a traditional favorite during the Jewish holiday of Purim. Triangle-shaped, they come with varied fillings, such as apple, poppy, prune or chocolate. Breads Bakery, of New York City, shares with "CBS Sunday Morning" viewers the recipe for their popular Hamantaschen, belo...
This cinnamon apple cake (Hanukkah cake) is a moist cake made with cream cheese, studded with fresh apple chunks, and sprinkled with cinnamon sugar.
Best Homemade Apple Pie Recipe (With How-To Video) More Apple Dessert Recipes to Try: Martha Stewart's Mile-High Apple Pie Cheddar Cheese Apple Pie Double Two Apple Pie Low-Sugar Apple Pie Mini Cranberry Apple Pies Graham Cracker Dutch Apple Pie Jewish Apple Cake Apple Crescent Rolls Caramel...
Jewish history. I created aleek artichoke kugelin homage to the Jewish foods of Italy. This year I’m introducing a savory carrot kugel using baharat, a spice mix used by Jews from Turkey and Iran. We have a Persian-inspired charoset in addition to the apple-based Ashkenazi style. And ...
Jewish Coffee Cake ½cup cup Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan. Combine the flour, baking soda and baking powder; set aside. In a medium bowl, cream together the sugar, butter and eggs until smooth. Add the flour mixture and...
Honey is the star of this delicious cake that’s perfect for a dairy-based Rosh Hashanah meal, or just for celebrating apple season. The combination of apples and honey signifies the hope for sweetness in the Jewish New Year. Honey is laced through every component of the dessert from the ...
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Keep the cake covered in the fridge up to five days. Author:Vered Guttman Prep Time:15 minutes Cook Time:40 minutes Category:Dessert Method:Baking Cuisine:Holiday Keep the flavors of Jewish food alive. The Nosher celebrates the traditions and recipes that have brought Jews together for centuries...