Fried cabbage is one of those dishes that can please just about everyone. Its light and crispy texture combined with the savory flavor of bacon, onions, and garlic makes for a delicious dish that's sure to become a family favorite. What I love most about fried cabbage is its versatility...
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I LOVE me some cabbage so I'm all in! I have a yummy fried cabbage and sausage recipe for you. This is how I usually fix mine for New Years Day.
Preheat the oven to 350°. In a large, deep skillet, melt the butter in the olive oil. When the foam subsides, add the onion, carrots, radishes, turnips, cabbage, apple and garlic. Season with salt and black pepper and cook over high heat, stirring, until the vegetables are lightly ...
Great to make with the kids, especially for cupcakes. By SCOTTOSMAN Fried Rice Fried Rice Restaurant Style Rating: Unrated 1155 A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. By jostrander...
Southern “Fried” Cabbage Ingredients 3-4slicesthick-cut bacon, diced 1 small or1/2largeyellow onion, sliced into thin half-moons 1/2largegreen cabbage(about 1 pound), chopped 1teaspoongranulated sugar 1/2teaspoonkosher salt, plus more to taste ...
FRIED CABBAGE1 med. cabbage1 tsp. oil1 tsp. salt1 slice of ham1/2 - 1 c. water Cut up cabbage in large skillet, add water, oil, salt, and slice of ham (country ham is very good). Turn burner on medium and let cook until all the water has evaporated, then let simmer for ...
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