If you’re looking for the best pie crust recipe, this is it! This recipe uses butter to create a flaky, golden pie crust that’s perfect for all your favorite pies! (Especially this egg custard!) The best part is, you can use this for all your homemade pies – sweet pies (like ...
Foolproof all butter pie crust is the best and ONLY pie dough recipe you’ll ever need for your pie recipes! Easy to roll out with a rolling pin and no food processor required. Flaky and flavorful, this butter pie crust recipe is perfect for cherry pie, pumpkin pie, or apple pie!
Arrange the dough in a 9-inch pie plate. Whisk together the filling mixture again to ensure it’s well-combined, and pour into the prepared pie shell. Take your egg wash mixture and brush the edges of the crust. Bake for 15 minutes and then reduce the oven temperature to 350 degrees F...
This pie crust recipe made with butter produces a consistent dough that bakes into a crisp and flaky pie crust every time. It's perfect for any single-crust pie. Submitted byDana Updated on October 2, 2024 Tested by Allrecipes Test Kitchen ...
I prefer to make pie crusts with butter as the fat component. You’ll see some pie crust recipes that use shortening or a combination of butter and shortening. While shortening is often lauded for making very flaky crusts, butter will do that as well if you don’t over-work the dough....
With gluten on our side, pie dough should feel as comfortable as a worn leather jacket, flexible and soft but strong. Sure, the dark side of gluten is that it can make a pie crust tough, but that's where love butter comes in. It brings balance to the force, so pie dough turns out...
But a pie crust made completely of butter will be less likely to hold it’s shape. Therefore, we add shortening to this recipe. While it doesn’t taste as amazing, it holds the shape of the crust. The two together are the beginning of the best pie crust. Using a Food Processor for...
dough for 1 pie crust About 2 cups blueberry pie filling, room temp or chilled Flaky Pie Crust 2 c. flour 1 t. salt 3/4 c. coconut oil, chilled – you could use butter, lard or shortening 1 T. cider vinegar 4-5 T. cold water ...
Ingredients Needed for Dutch Apple Pie Recipe For the pie dough: 1 single pie crust recipe –store-bought or homemade For the crumb topping: 1 cup plus 2 tablespoons (135 g) all-purpose flour. ½ cup (107 g) light brown sugar. ½ cup (100 g) granulated sugar. ½ teaspoon cinn...
When making an all-butter crust, take special care not to overwork the dough to keep it light and tender. Do you put eggs in pie crust? Some enriched pie crust recipes (like chocolate pie crust) call for an egg to help bind the mixture together. Most pie crusts don't require any ...