RECENT DEATHS (ROBERT P. MELTON, RAYMOND J. NOGAR, ABBIE WHITE)No abstract is available for this article.doi:10.1111/an.1968.9.5.4.2NoneJohn Wiley & Sons, LtdAnthropology News
1. Introduction Foodborne pathogens include different infectious biological agents that cause disease and are found in different food or water products. Each year, the United States federal gov- ernment estimates that there are 128,000 hospitalizations and 3000 deaths due to foodborne illness annually...