I personally cannot get enough of chips and I can spend 10 minutes standing in front of the chip aisle just trying to select something new to try – wasabi-flavoured chips, seaweed puffs, ramen-flavoured crisps, shrimp crackers. The world is my oyster. Oh! Oyster-flavoured chips are pretty...
Wasabi mayonnaise: Mix the wasabi powder with the water until it forms a uniform paste. Mix with the mayonnaise. It tastes better if you let it sit in the refrigerator for an hour or so before serving. Anago sauce: Combine ingredients in a small saucepan and bring to boil. Let boil for...