Induction Cooking: Some of the things I love! I'll continue to add to this list as my experience cooking with induction develops over time. For now, these are my thoughts after about three months of daily cooking on this range. It has an induction stovetop and electric oven. Speed: The ...
Hearing the guttural hum of the blaze, choking on the smoke, and being memorized by the curtain of glowing red flames felt surreal. The air was electric, and it felt like we had zero control over our destiny. The truth is, people have very little control over the future. Anything could ...
After the stove pipe was set up I started a fire in the stove to gain some heat while we fine tuned the interior of “home”. The smaller tinder and kindling caught the flame from the birchbark and were soon crackling away, producing that wonderful BWCA campfire aroma that can only come...