Spanish paella in a special pan ready to eat top down view culinary recipe concept,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴、京东、亚马逊、小米、联想、奥美、盛世长城
METHOD FOR MAKING A CAKE OR CULINARY PREPARATION THAT CAN BE PRESERVED FOR A LONG TIME AT ROOM TEMPERATURE AND IS READY TO EATDisclosed is a method according to which a base that is expanded by means of a neutral gas is prepared, said neutral gas having a water activity that is close ...
The Danube River: Experience the Danube’s majestic beauty as it flows through Central Europe atsavings of up to 50% off. From Vienna’s grand architecture to Budapest’s stunning nightscape, fall is a magical time to explore these cultural hubs and enjoy the vibrant autumn foliage along the ...
A method of manufacturing a ready-to-eat cake or culinary preparation with a long, extended shelf life at ambient temperature, in which the basic mixture is prepared with selected ingredients having a low water content and foamed under inert gas pressure prior to being packaged in a container....
Method for making a cake or culinary preparation that can be preserved for a long time at room temperature and is ready to eatno availabledoi:US20060099315 A1Flecher, Ren LEUS
METHOD FOR MAKING A CAKE OR CULINARY PREPARATION THAT CAN BE PRESERVED FOR A LONG TIME AT ROOM TEMPERATURE AND IS READY TO EATAccording to the process, it is expanded in a neutral gas having a water activity of close to that measured in a cake produced according to a method traditionnelle...
A method of manufacturing a ready-to-eat cake or culinary preparation with a long, extended shelf life at ambient temperature, in which the basic mixture is prepared with selected ingredients having a low water content and foamed under inert gas pressure prior to being packaged in a container....
The system has a first transport device for food bases, above which a primary food processing subsystem is mounted, consisting of a cooler with equipment making it possible to extract and feed food bases onto the first transport device, and of a group of food distribution units, each of ...
said device permitting a prescribed amount to be delivered onto a corresponding food base, an oven equipped with a second transport device for the food bases, in the area of the input of which a means for transferring the partially ready product is provided, and in the area of the output ...
A method includes generating, via a server of a system, a selected order for processing by a control computer, as a result of which the necessary food base, which is located in a refrigerating unit, is sent to a first transport device where specific food ingredients are added in a ...