Cheong’s perspective, “Mongolian Mark”, when Yeong-hye’s lifestyle grows ever more extreme and her brother-in-law becomes obsessed with her, and “Flaming Trees”, where Yeong-hye’s sister is left to pick up the pieces of her life while managing Yeong-hye’s welfare. While The Vege...
One of the funny things about this recipe happened a couple of weeks after we first cooked it. My sister and her family came around last weekend and we were talking about the things that we were doing differently food wise during this period of social isolation, and we mentioned making this...
I nearly forgot to post my Where in the World are you Reading post for September! This month's theme was Waiting. Now I always have a book with me or at the very least my e-reader but I only have a few of photos to share. I am actually cheating a little with this first photo ...
(My sister’s friend’s husband, a builder of multi-million dollar homes in gated communities, did the same when he built his increasingly expensive family homes. I got the idea to buy from the classified ads from him.) Reply Marisa says: January 13, 2017 at 9:17 pm B. Lyman, I...
this book was recommended to me by my sister, and even though my sister is one of my best friends and our tastes are nearly exactly the same, I still put off reading this book for a while because I am just THAT independent when it comes to my reading choices. So that's fine. Don...
While those bake, it's time to make our creamy lemon sauce. Guess what? There's only two ingredients plus seasoning needed. Whisk together 1/2 cup mayo with the juice from one lemon. Taste and add salt and pepper to your liking. Easy right?! Serve these warm with the dipping sauce....