The first records ofrawcome before 1000. It comes from the Old Englishhrēaw. It is related to the Greekkréas, meaning “raw flesh.” Many foods are fine to eat without cooking them. Fruits and vegetables can often be eatenraw, that is, straight off a tree or from the ground. Meat,...
Why is '-ed' sometimes pronounced at the end of a word? What's the difference between 'fascism' and 'socialism'? Popular in Wordplay See All More Words with Remarkable Origins Terroir, Oenophile, & Magnum: Ten Words About Wine 8 Words for Lesser-Known Musical Instruments ...
The meaning of RAWIN is a wind sounding of the atmosphere made by tracking a balloon with radar.
the wordrawto describe things that aren't edible, it generally means "in a natural, untreated state," like raw silk or raw wood. You might also have raw feelings or raw emotions — these are basic and out in the open. The Old English root ishreaw, "uncooked," from a Germanic source...
Definition of raw material noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
raw talent meaning, definition, what is raw talent: someone with raw talent is naturally goo...: Learn more.
raw deal• He'd had a bit of a raw deal.• I just thought Blagg was getting a raw deal.• Still, aren't women getting a raw deal?• These kids think they got a raw deal.• Which shows that it is worth complaining instead of just accepting a raw deal.• We must ...
"uncooked," from Proto-Germanic *khrawaz (source also of Old Norse hrar, Danish raa, Old… See origin and meaning of raw.
Colloquially descriptive of uncomfortably cold weather, usually meaning cold and damp, but sometimes cold and windy. McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc. raw(1) See raw data, RAW image format and native capacity. (2...
Define Raw chocolate. Raw chocolate synonyms, Raw chocolate pronunciation, Raw chocolate translation, English dictionary definition of Raw chocolate. n. 1. Fermented, roasted, shelled, and ground cacao seeds, often combined with a sweetener or flavoring