To consolidate and favour Big Dairy’s current monopoly of the industry through pasteurized milk sales, the CDC have been using unjust fear-mongering tactics based on questionable claims to quash raw milk interests. Sadly, this has been quite successful. Through shady science the CDC asserts that...
Our understanding of the risks and benefits of dairy, and of milk in particular, have changed significantly over the years. But myths tend to stick around, likely caused by the strong influence of the food industry andour economic reliance on dairy production(not to mention our own psychological...
ELVEHJEM C A,HART E B,JACKSON H C,WECKEL K G.The nutritional value of milks-raw vs.pasteurized and summer vs.winter.Journal of Dairy Research. 1934ELVEHJEM C A,HART E B,JACKSON H C,WECKEL K G. The nutritional value of milks-raw vs.pasteurized and summer vs.winter[J].Journal of ...
In particular, raw milk cheeses have been produced because of their intense and stronger flavor compared with that of pasteurized milk cheeses (Casalta, Sorba, Aigle, & Ogier, 2009; Masoud et al., 2012). In the United States, 65 food-borne outbreaks related to dairy products were reported ...
founding board member of theWeston A. Price Foundation, Dr. Cowan has even written books on “the dangers of commercial pasteurized dairy products and the health, social, and economical benefits that would come from our country switching to properly raised cows providing full-fat, raw dairy ...
Raw milk causes many more disease outbreaks than pasteurized milk. In fact, 840 times more people get sick from raw dairy products than from pasteurized products. Children, older adults, pregnant people, and people with compromised immune systems are more likely to get sick....
(图片转自Dairy Moos,版权属于原作者) 如果你想喝到鲜奶面上那层厚厚的cream的话,就要选择raw、没有homogenized字眼的牛奶。 Honey 蜂蜜 (图片转自NDTV Food,版权属于原作者) 曾有报道说,美国超市里75%的honey都不是真正的蜂蜜,因为很多蜂蜜都经过了加热以及ultra filtration(超微过滤)处理,将蜂蜜里占有很重要的营...
quoted from: www.DairyforAll.com "How Breast Milk Protects Newborns" chart compiled by White Egret FarmModified from Newman, J., Scientific American, December 1995 Raw Goat's Milk, Breast Milk vs Retail Cow's Milk, Infant Formula Component Action Brst Milk Goat Milk Cow Milk Inft Frm â...
729 illnesses and 39 deaths. (1) Yet there have only been a handful of deaths from pasteurized dairy products in the last decade, and therehasn’t been a single death attributed to raw fluid milk since the mid-1980s, in spite of the fact thatalmost 10 million peopleare now consuming ...
15.7.5Consumer Preferences for Raw-Milk vs Pasteurized Dairy Products Norway. Consumer perspectives vary among countries. For example, in Norway, raw-milk cheeses were not allowed in the market place until recently. Thus, Norwegian consumers don’t have a tradition of appreciating and consuming thes...