We’ve taken our amazing Buttercream Frosting recipe to the next level by adding delicious fresh raspberries. It definitely is The Best Raspberry Buttercream Frosting you’ve ever tasted! It used to be that fresh Raspberries were only in season in the late summer but that is not true anymore...
Raspberry-Filled Vanilla Cupcakes with Buttercream Frosting Karen Tedesco This is my ideal plain and simple vanilla cupcakes, with a dreamy soft, moist crumb and unmistakable taste of pure butter and vanilla. Because it's a great neutral cake all on its own, this is a cupcake recipe that ...
Dark Chocolate Cupcakes with Raspberry Buttercream Frosting are the ideal Valentine's Day dessert—rich, sweet, and luxurious!
As I mentioned earlier, I made a lemon cake with raspberry frosting. The tang of the cream cheese frosting really balances the jam. However, if you’re looking for buttercream, use mystrawberry buttercream frostingand substitute raspberries for the strawberries. ...
Slowly beat in remaining confectioners' sugar until smooth; if frosting is too stiff, beat in more milk, 1 teaspoon at a time. Spread or pipe the white chocolate frosting over the cupcakes to cover the raspberry filling; drizzle or pipe any remaining raspberry filling over the cupcakes. ...
Raspberry Stuffed French Toast EASY Raspberry Cream Cheese Frosting Raspberry Sweet Rolls Recipe (with Raspberry Cream Cheese Frosting) 15+ Cool Whip Recipes with Pineapple Box of Cheer Care Package Popular Posts Old Fashioned Peach Cobbler (Made with Canned Peaches)...
Jump to Recipe - Print Recipe Make any celebration extra special with a batch of these decadent Chocolate Raspberry Cupcakes! Moist chocolate cupcakes, filled with rich ganache, are crowned with a fluffy, homemade raspberry buttercream made with fresh berries. There’s something undeniably magical ...
I can't get anough of it. Which leads me to today's new recipe... Half the Sugar Raspberry Buttercream. I've been asked hundreds (if not thousands) of times over the years about making frosting or buttercream with less sugar. I honestly never even attempted it until now and I ...
The combination of raspberry and chocolate is perfect! The raspberry preserves in the buttercream frosting add the perfect amount of tartness to the sweetness of the powdered sugar. The chocolate grounds it all together and makes my mouth water just typing it up!
In this Pistachio Buttercream recipe, we are using the ganache we just made to flavor a plain buttercream frosting. You could also leave the ganache out and add 1/4 cup of pistachio paste instead, or 1/2 cup of pistachio flour. But trust me, with the ganache this frosting will be dre...