These gluten-free crumble bars are filled with a raspberry rhubarb compote, and are the perfect spring treat! Made with oat flour and oats.
Raspberry Crumb Breakfast Bars Servings: 12 to 24, depending on how you cut them Time: 1 hour Source: Baked: New Frontiers in Baking These aren’t, as the recipe notes warn, actually “crumb” bars, with the streuselly topping you might see on crumbles or coffee cakes. Instead, they’...
Happily, I always allow myself a decadent breakfast after drives like that, something sweet to go with my tea. And these chocolate raspberry crumb bars are just the ticket on a day like today. If you haven’t tried mystrawberry crumb bars, this recipe is very similar. Both are addictive....
These sweet, jammy, buttery, lip-staining red berry crumbles are my summer everything right now. They are conveniently sized for just two people so that you don’t have to make a full pan ofraspberry barswhen the hardcore craving for a juicy, berry-forward, summery dessert strikes, which,...
Loved these bars! The pastry had a delicious almond flavor. The fruit topping was delicious too. I will definitely order again! Was this helpful? Yes, this review was helpful 0 people voted yesNo, this review was not helpful 0 people voted no AM Andy M. Verified Buyer I recommend thi...
With buttermilk cake, raspberry jam, and a raspberry streusel topping, this raspberry crumb cake is perfect for dessert.. or breakfast!
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