▸HOME JAPANESE NOODLE BAR / FROZEN RAMEN 24 Wellesley St. West Rear, Toronto, ON VIEW STORE MENU VIEW FROZEN RAMEN ONLINE SHOP RESERVE NOW ONLINE ORDER WHAT'S NEW October 21, 2024 Important Update: Earlier Opening Hours Beginning November 1st!
Here, I cook the noodles inside a big noodle strainer (I got it in Japan) that I’ve set inside the pot. When the noodles are done cooking, drain them well in a strainer, shaking it a few times to drain the water thoroughly (otherwise it will dilute the soup broth). Transfer the ...
I really liked the buns, particularly the pork bun. The ramen too was very good, if a touch “straight up.” AfterKiller Noodle, I have a hard time with any ramen that isn’t incredibly intense. For me it sets the standard by not even really being ramen, instead closer to dan dan ...
These noodle dishes spurred the popularity of ramen throughout Japan that ramen critic Hiroshi Osaki calls this year “the first year of ramen.” Following the success of Raitaiken, more Chinese restaurants opened up, and ramen became a standard menu along with dishes like dumplings, fried rice...
parents took me south to Seattle and we went to a big Japanese grocery in the heart of the International District. As it turned out, the Roasted Ramen I so enjoyed actually was how they marketed Chikin ramen – Nissin’s first instant noodle in 1958, of which they had a great quantity....
The opening of the first 7-11 convenience store in Beijing marked the start of full-scale investment in convenience stores in the capital, a development that will require all instant noodle manufacturers, including Beijing Nissin, to concentrate on value-added products that distinguish them from ...
7.18New menu! COLD SOUP NOODLE!!Waitlist and Order online >> 7.16MIRA MESA WILL BE OPEN TUESDAY.Waitlist and Order online >> 7.4UTC La Jolla open until 5pm! Other locations are closed on 7.4Order online 6.27-7.1EXTENDED! Mira Mesa re-opening event!$1 off ramen, $1 off all Karaage ...
In 2015, a ramen store in Tokyo made waves by becoming the first ever to receive a Michelin star. Tucked down a street in a slightly shabby area near Sugamo Station to Tokyo’s north, the store, Tsuta, was flooded with hordes of noodle worshippers and subsequently issued a timed-entry ti...
This post may have been a year in the making, but I've been working on this tonkotsu ramen for the better part of the last decade. In case you haven't been indoctrinated into the wonderful world of ramen, Tonkotsu broth is the Holy Grail of noodle soup broths. It's thick, creamy ...
We were going to go to a different Ramen place, but there was a line so we ended up here. I got rice noodle soup and my boyfriend got the ramen. The broth tasted like it was just hot water with pepper, the noodles were soggy, and there was a bug in my food...