Nutrition Information: Yield:1Serving Size:1 Amount Per Serving:Calories:117Total Fat:5gSaturated Fat:2gTrans Fat:0gUnsaturated Fat:3gCholesterol:186mgSodium:74mgCarbohydrates:11gFiber:1gSugar:5gProtein:8g * Please note that all nutrition information are just estimates. Values will vary among brands...
8. SCALING recipe up(click servings and slide) - use a larger skillet. Can break noodle cakes if necessary to fit. 9. Nutritionper serving. Sodium can be reduced by 175mg per serve by using low sodium soy sauce. Nutrition Information: ...
Equipment: Three 1 1/2-pint wide mouth canning jars Show Full Nutrition LabelHide Full Nutrition Label Nutrition Facts Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts o...
Note: This post was originally published in May 2015. We have since updated it with higher quality photos, nutrition information, and clearer instructions. The recipe remains the same. Enjoy! The Many Uses of Instant Ramen While instant ramen may not be gourmet, it is unquestionably three thing...
Nutrition is provided as a courtesy and is an estimate. If this information is important to you, please have it verified independently. Serving:1serving|Calories:262kcal|Carbohydrates:43g|Protein:10g|Fat:8g|Saturated Fat:6g|Polyunsaturated Fat:1g|Monounsaturated Fat:1g|Sodium:1606mg|Potassium:630mg...
Nutritional information is an estimate based upon 6 servings. Exact information will depend upon the brands of ingredients and precise measurements used. Nutrition Calories:386kcalCarbohydrates:27gProtein:20gFat:22gSaturated Fat:6gCholesterol:190mgSodium:1060mgPotassium:536mgFiber:6gSugar:10gVitamin A:...
Ramen aficionados also know that the shape, thickness and size of the ramen noodle influences the mouthfeel, broth absorption and how much is flavor is “slurped” in each bite. That’s why Nissin differentiates the type of noodle in different ramen flavors. ...
The nutrition information is an estimate provided as a courtesy. It will differ depending on the specific brands and ingredients that you use. Calorie information on food labels may be inaccurate, so please don’t sweat the numbers too much. ...
(Nutrition information is calculated using an ingredient database and should be considered an estimate.) Recipe Tags: Vegetarian Dinner entree american weeknight Rate This Recipe I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. Amazing!
Ramen noodle consumption is high among Asian populations. Consequently, the research of Dr. Hyun Joon Shin MD, a clinical cardiology fellow at Baylor University in Texas and a nutrition epidemiology doctoral student at the Harvard School of Public Health, focused primarily on South Korea. ...