Raclette is a Swiss hardcheese that is traditionally heated and melted onto your plate– and served with range of salad and sides. The Beer Nest II is offering this artisan experience to celebrate the festive season with your friends (min. 4 person).If you book this week you will pay only...
And if you haven't, raclette is a Swiss dish of melted cheese, typically eaten with potatoes. Here, they melt the surface of two halves of alpine cheese, and then scrape it onto your food. Let me first warn you - the restaurant is dumb tiny. It seats only 14 people. I went with ...