I have to remember to keep checking on the potatoes and turning them. If I am cooking several potatoes, I have to put a few in the microwave at a time. When each batch is done
When our daughter was very young, we were fortunate to have a series of wonderful Chinese caregivers for her – they loved her as one of their own and spoiled her rotten: multi-dish hot lunches were the norm (is it any wonder she can’t think of a cold sandwich as lunch to this day...
At the end of the visit to Machu Picchu, Richard took us to a place to have lunch. The buffet spread was fantastic. Just before we entered the restaurant, he explained to us on how to board the train from Augustine Caliente to Cusco. After lunch, we headed to the train station ...
Once again proving that it isn’t high maintenance and hard work that makes a particular recipe great. This one looks interesting; I’ll need to try it sometime soon. It looks like Jocelyn doesn’t have a chokehold on the simple food (what’s next Jocelyn? PB&J?). Thirty Minute Meals...