Pumpkin Cream Cheese Whoopie Pies byRoberta Pipito 0 Jump to Recipe Make note of this recipe for Halloween or other seasonal parties, especially with the food dye and sprinkles, they’re a delicious and fun way to end the evening. ByRoberta Pipito ...
Stir pumpkin pie filling, cream cheese, 1 cup whipped topping, and confectioners' sugar together in a large bowl until smooth; spread into the prepared pie crust. Top pie with remaining whipped topping. Refrigerate pie until the filling is set, 4 to 6 hours. Sprinkle ground cinnamon on top ...
I am not a huge fan of pumpkin but the picture of these muffins looked really good so I tried them. I was initially disappointed that the batter was not thick enough to allow for the cream cheese filling to be placed in the middle of the batter. The recipe definitely made more than 18...
or several days more if you freeze it. With the freezing option, it's best to do so without the whipped cream topping, adding it once you're ready to serve the pie. You can also prepare the whipped cream a day or two ahead of time, keeping it in a covered bowl in the refrigerator...
Cream Cheese Pumpkin Bars4.5 (10) 10 ReviewsSarah Kieffer’s gently spiced pumpkin bars are the perfect segue-into-autumn treats. The cream cheese enhances the pumpkin filling without making everything too sweet. As Kieffer writes, “I like pumpkin pie alright, but in all honesty I will ...
Healthy Pumpkin Pie Cheesecake Dip Servings:7servings Prep Time:15minutesmins Total Time:15minutesmins This sweet, thick, rich, and creamy Pumpkin Pie Cheesecake Dip is made without the cream cheese, butter, eggs and refined sugar. Oh yes, this guilt-free recipe is low calorie, low fat, sug...
Pumpkin cheesecake: Combine cream cheese, pumpkin puree, maple syrup, honey, cinnamon, arrowroot, pumpkin pie spice, vanilla and lemon juice in a bowl and mix well with a mixer or stick blender. Pour into the crust and cook for approximately 25 minutes. Remove from oven and, after cooling...
Save Recipe This irresistible, top-rated, pumpkin spice–flavored cake roll is filled with a scrumptious cream cheese filling. It's among the most popular pumpkin recipes, and one taste will tell you why. Individual slices keep well in the freezer; bring some out when friends and family ...
You want a nice medium heat so that you can control that but still get a pretty color on the outside. These have the perfect amount of spice that give it that I just ate pumpkin pie but way better taste. CAN I MAKE THESE AHEAD OF TIME?
Inspired by those Pumpkin Pie bagels, I created this yummy pumpkin cream cheese recipe. It's an easy recipe that is fun to use in a variety of sweet pumpkin recipes, as well as the perfect addition to go atop some of my favorite things. ...