Soft cushions of country bread soaked with rich custard—there's no better dessert to cozy up with on a chilly autumn evening than this sultry bread pudding, fragrant with warm spices. Recipe information Total Time 45 min Yield Makes 6 servings Ingredients 1 cup heavy cream 3/4 cup canned ...
An easy pumpkin bread pudding with a praline topping recipe that will be the star of your Thanksgiving show!
Watch how to make this recipe. Preheat the oven to 350 degrees F. For the bread pudding: Blend the cream, pumpkin, granulated sugar, brown sugar, pumpkin pie spice, vanilla extract, eggs and vanilla bean until mixed well. Place the French bread in a 1-gallon aluminum pan. Pour the ...
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pumpkin Pie Bread Pudding ...
Place bread in a baking dish and cover with custard mixture. Stir to combine, then let set. Keep reading Get access to the full recipe and 12,000 more!Sign Up for FreeAlready have an account? Log In Tags: Vegetarian American Mediterranean Dessert Make Ahead Kid Friendly Your Rating ...
Transfer the bread pudding to your panand bake for about25 minutesor until a toothpick inserted in the center just comes out clean. Remove the bread pudding from the oven and place on a wire rack to cool slightly. I like to serve the bread puddingwarm with the Toffee Sauce. You could ...
Pumpkin-Maple Bread Pudding rated 4.6 of 5 stars 23 Reviews Level:Easy Total:2 hr 22 min Prep:12 min Inactive:1 hr Cook:1 hr 10 min Yield:10 servings Save Recipe Ingredients Deselect All Butter flavored cooking spray 1 (16-ounce) loaf cinnamon-raisin swirl bread, cut into 1/2-inch cu...
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RATE THIS RECIPE (253) Chef notes A cross between pumpkin pie and French toast, this super-decadent caramel pumpkin bread pudding is an awesome addition to any Thanksgiving dessert spread. A rich base of eggy and buttery challah is key when it comes to making this comforting baked dessert. ...
pumpkin bread pudding October 18, 2007 Jump to comments Here is a recipe that every single person should have in their arsenal, and I couldn’t be happier that it is now in mine. After a week of flan that never set and floppy, leaky quiche crusts, there are no words for the serenit...