Nothing is more festive or comforting than Pumpkin Bread with Cream Cheese Icing. Moist, flavorful bread that is easy to make and has the perfect amount of fall spices! Pumpkin season is in full swing, so it's the perfect time to whip out my pumpkin brea
We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. We have also made a lovely optional glaze for the pumpkin bread —with orange juice, orange zest, vanilla, and powdered sugar. Here are some ways you can adapt this recipe: Mix...
Pumpkin Bread With Cream Cheese The best part of this pumpkin bread with cream cheese recipe is the cheesecake like frosting swirled right into the loaf. This cream cheese layer takes less than 5 minutes to whip up and uses minimal ingredients. More pumpkin recipes to check out:Pumpkin Cream ...
This bread pumpkin recipe is so yummy! Sweetened with honey and maple syrup, and baked into a fluffy, moist, and delicious loaf, it’s the perfect fall treat! I know there are a million pumpkin bread recipes out there. But would you believe that I’ve never made pumpkin bread until rec...
This is more of a maple-pumpkin bread with a cream cheese center, than it is a true cake; but it's delicious nevertheless. It's not overly sweet and goes great with a cup of coffee. It also seems to taste better the next day, as the spices seem to come out a little more the ...
For bread with the best texture, be careful not to over-bake or under-bake. It’s done when a toothpick inserted into the center of the loaf comes out clean. Check the bread every few minutes once you are near the end of the bake time. I tested this recipe in both a metal and gl...
Save Recipe This irresistible, top-rated, pumpkin spice–flavored cake roll is filled with a scrumptious cream cheese filling. It's among the most popular pumpkin recipes, and one taste will tell you why. Individual slices keep well in the freezer; bring some out when friends and family ...
Bake at 350°F for 18 to 20 minutes, or until a toothpick inserted into the center comes out clean.Let the muffins cool in the pan for 10 minutes. Then, transfer them to a wire rack to cool completely. Enjoy! Find the complete recipe with measurements below....
Pumpkin muffins are getting a lightly crunchy, sparkly cinnamon sugar topping, and then stuffed to the brim with maple cream cheese whipped cream. YUM. Jump to Recipe HOLY. SMOKES. Pumpkin muffins are getting a lightly crunchy, sparkly cinnamon sugar topping, and then stuffed to the brim with...
Pumpkin bread might be my favorite thing to bake in the autumn months; the smell of pumpkin, cinnamon, ginger, and nutmeg filling the air is rather dreamy. And while pumpkin bread is good, pumpkin bread with cream cheese frosting is downright delicious. This bread is perfect on its own if...