1 cup non fat cool whip1 cup non fat milk2 single serv packets of sugar free instant chocolate puddingPrepare the pudding with the non fat milk fold the prepared pudding inside the cool whip & store in fridge til youre ready to frost cupcakes.*best when cupcakes are fully cooled!can also...
Best Banana Pudding Poke Cake is an easy original recipe made with cake mix poked with banana pudding, topped with Cool Whip and crushed Nilla Wafers! Course: Dessert Cuisine: American Keyword: banana pudding poke cake Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 45 minutes Serving...
Prepare the bananas:In a medium mixing bowl, gently toss the bananas with fresh lemon juice to prevent them from browning and set them aside. Assemble the pudding:In a serving bowl or dish of choice, layer the wafers, pudding, slices of bananas and cool whip. ...
the pudding part with almond milk was divine. Lisa4 years ago Reply This dessert is delicious and kid approved. I have always loved banana pudding made with cool whip, instant vanilla pudding and nilla wafers. This is the first time I've been able to enjoy banana pudding since becoming ...
Mix pudding according to the directions on the package, substituting half & half and evaporated milk for regular milk (1 cup of each per package of pudding mix). Add vanilla (or brandy), the pudding mix and Cool Whip together. Stir by hand or use a mixer set on the lowest setting. St...
Fold in the Cool Whip and miniature marshmallows. Pour into a serving bowl and refrigerate for at least 1 hour. Just before serving, top the fluff with chopped pecans, additional miniature marshmallows and maraschino cherries, if desired. Serve chilled. Notes Tip: You can also add the cho...
Add a spoonful of pudding, followed by a spoonful of Cool Whip; repeat. If you are adding fruit to the cheesecake pudding desserts, add your fruit to each layer. Top off each mason jar with the Cool Whip. You can also decorate each mason jar with either part of an Oreo cookie or a...
Another thing you can go is layer the instant vanilla pudding and alternate it with some Cool Whip in between. It not only tastes good but it really looks great. You can also garnish the top with chocolate chips, cherries, and whip cream. ...
I’ve always made mine with Cool Whip just because I feel it holds it shape better in pudding shots. Be sure to chill them forat least 30 minutes. While I say to chill them for at least 30 minutes I usually end up chilling them for much longer. ...
1(8-ounce)container whipped topping,I use Cool Whip (the light variety works) Instructions Line the bottom of a 9×13 inch dish with cookies and layer banana slices on top. In medium bowl, combine the milk and pudding mix and blend well using a handheld electric mixer, stand mixer or ...