Protein intakeFrailtyPhysical functionChronic kidney diseaseNutritionPHYSICAL PERFORMANCEASSOCIATIONHEALTHIntroductionPatients with chronic kidney disease (CKD) are susceptible to frailty because of a range of nutrition-related factors. While protein restriction is commonly advised to preserve kidney function in ...
Protein intakeMaroni’s formulaBackground: Determination of daily protein intake in the management of chronic kidney disease (CKD) requires precision. Inaccuracies in recording dietary intake occur, and estimation from total urea excretion presents hurdles owing to the difficulty of collecting whole urine...
Studies have shown that high protein intake accentuates renal insufficiency in patients with chronic kidney disease (CKD). We also review if the high protein intake predisposes healthy athletes with normal kidneys and kidney function to any renal problems in the future. 展开 关键词:...
An intimate association between reduced DPI and PEW may be a more important predictor of CKD progression than DPI. Keywords: dietary protein intake; protein energy wasting; chronic kidney disease; progression; nutrition 1. Introduction Since most uremic toxins are waste products of protein metabolism ...
The effect of this type of dietary intervention seems to reduce the risk of mortality and progression to the final stage of CKD, with an improvement in patients quality of life [8]. In this regard, for non-diabetic patients is recommended a protein intake of 0.55–0.6 g/kg-day (...
CKD, Chronic kidney disease; DPI, dietary protein intake; eGFR, estimated glomerular filtration rate; KA, ketoacids (keto-analogs of amino acids); mo, months; phos., phosphorus; pts, patients; SUN, serum urea nitrogen; sVLPD, supplemented VLPD; VLPD, very low protein diet; Wt, weight; ...
145 predialysis CKD patients were enrolled who completed a food frequency questionnaire, quality of life (QOL) performa, nutritional status evaluation (dietary intake, anthropometry, serum albumin, total protein) before and after diet counseling [≥50%of HBV protein (from casein and egg base)]; ...
Protein restriction may retard the need for renal replacement therapy; compliance is considered a barrier, especially in elderly patients.A feasibility study was conducted in a newly organized unit for advanced kidney disease; three diet options were offered: normalization of protein intake (0.8 g/kg...
Aims We prospectively investigated relationships between BMI and intake of energy/protein and risks of ESRD and mortality in a cohort of CKD patients with stage 3 or less in Taiwan. The median follow-up time was 27.3 months. Methods High dietary protein intake (DPI) was defined as ratio of ...
A retrospective study was conducted from 321 nondialysis CKD patient's medical files (65.1 ± 12.7 yrs, 58.2% men). These patients received individualized dietary protein prescription (0.6–0.8 g protein/kg/day). Protein intake was evaluated by food diary and 24 h-food recall. ...