Ultra-processed foods (UPF) are ubiquitous in the modern-day food supply and widely consumed. High consumption of these foods has been suggested to contribute to the development of obesity in adults. The purpose of this review is to present and evaluate current literature on the relationship ...
However, many studies have shown that consuming highly processed foods can increase your risk of chronic diseases like obesity, diabetes, certain cancers and heart disease. According to new research, consuming processed foods can also negatively affect your brain function. Link between brain health and...
Ultraprocessed foods are defined as "industrial formulations of food substances (oils, fats, sugars, starch, and protein isolates) that contain little or no whole foods and typically include flavorings, colorings, emulsifiers, and other chemical additives," according to the study.该研究对超加工食...
Our findings provide evidence that higher consumption of ultra-processed food is strongly associated with a higher risk of multiple indicators of obesity in the UK adult population. Policy makers should consider actions that promote consumption of fresh or minimally processed foods and reduce consumption...
【高频词汇】1.obesity n.肥胖 2.industrialized adj.工业化的3.conduct v.进行,组织,实施4.paricipant n.参与者 5.source n.来源原句In another study, researchers in France found peoplewho ate more processed foods were more likely to haveheart disease.分析该句中的 found后为宾语从句,省略了引导词...
"Just 100 calories of processed foods can affect your physical health. So, that's two cookies." Research has linked ultra-processedfood consumptionto health problems like obesity, cardiovascular disease, diabetes and cancers. "And now, we are starting to realize they affect the mind," Perez-Esc...
Ultraprocessed Foods and Obesity Risk: A Critical Review of Reported Mechanisms 来自 dx.doi.org 喜欢 0 阅读量: 3 作者:VM Valicente,CH Peng,KN Pacheco,L Lin,EI Kielb,E Dawoodani,A Abdollahi,RD Mattes 摘要: Epidemiologic evidence supports a positive association between ultraprocessed food (...
ultra-processed food intake and overweight (pooled effect size: 1.02; 95% confidence interval (95% CI): 1.01, 1.03,<0.001) and obesity (pooled effect size: 1.26; 95% CI: 1.13, 1.41,<0.001).Our findings revealed a positive association between ultra-processed foods and excess body weight....
Diets rich in ultra-processed foods were associated with a 79% and 30% significant increase in the risk of obesity and abdominal obesity, respectively. The risk of gain in body mass index (BMI), waist circumference (WC) and percentage of body fat (%BF) of ≥5% was greater with higher ...
processed foods, (2) processed culinary ingredients, (3) processed foods and (4) ultra-processed foods (UPFs). UPFs are industrial formulations manufactured in a complex way using ingredients not usually found in kitchens (e.g. maltodextrin, hydrogenated oils, modified starches) and cosmetic ...