It is possible to minimize the quantity of mycotoxins in agriculture and food products by using a series of control and prevention actions.Fungi Bio-Prospects in Sustainable Agriculture, Environment and Nano-technologydoi:10.1016/B978-0-12-821734-4.00013-7Hiren K. Patel...
Prevention and control of mycotoxins 1989. Prevention and Control of Mycotoxins. In: "Mycotoxin Prevention and Control in Food Grains", (Eds.): Semple, R. L., Firo, A. S., Hicks, ... M Suttajit - 《Mycotoxin Prevention & Control in Foodgrains》 被引量: 9发表: 1989年 Fungi and Myc...
Five keys to prevention and control of mycotoxins in grains: a proposal Glob.Food Secur., 30 (2021), Article 100562 View PDFView articleView in ScopusGoogle Scholar McEvoy and Rowan, 2019 B. McEvoy, N.J. Rowan Terminal sterilization of medical devices using vaporized hydrogen peroxide: a revi...
Mycotoxins: Detection methods, management, public health and agricultural trade incurred due to mycotoxins, and the diffusion of aflatoxin control technology and related capacity building to improve food quality in Sub-Saharan Africa. We... J.F. Leslie,R Bandyopadhyay,A Visconti - CABI 被引量: 85...
The main objective of this work was to assess the impact of using an anti-mycotoxin product on liver function, milk production and reproductive performances of dairy cows subjected to a high risk of mycotoxins. The evaluation criteria consisted of liver function tests including total blood proteins...
Aflatoxin control and prevention strategies in key crops of Sub-Saharan Africa Mycotoxins are secondary fungal metabolites that contaminate agricultural commodities and can cause sickness or death in humans and animals. Risk of mycoto... K Hell,C Mutegi - Julius-Kühn-Archiv 被引量: 171发表: 2010...
Risks and Their Prevention and Control of Modified Mycotoxins in Grain and Its Products Modified mycotoxins are a principal group of food safety hazards. In this study, based on reviews of the formation mechanism, classification, pollution sta... H Yang,WM Cao,HY Chen,... - 《Scientia Agricul...
Veterinary Medicine: Research and Reports Dovepress open access to scientific and medical research Open Access Full Text Article REVIEW Eukaryotic Infections in Dairy Calves: Impacts, Diagnosis, and Strategies for Prevention and Control Dereje Tulu Robi 1, Tesfa Mossie2, Shiferaw Temteme1 1Ethiopian ...
Methods for preventing, decontaminating and minimizing the toxicity of mycotoxins in feeds fungal infection, any prevention strategy for fungal and mycotoxin contamination must be carried out at an integrative level all along the food production ... JP Jouany - 《Animal Feed Science & Technology》 ...
NiklausP.,Lang,Michel,... - 《Journal of Periodontal Research》 被引量: 417发表: 1986年 Aflatoxin control and prevention strategies in key crops of Sub-Saharan Africa Mycotoxins are secondary fungal metabolites that contaminate agricultural commodities and can cause sickness or death in humans and ...