Cook To prepare or treat by heating Slowly cooked the medicinal mixture. Prepare To put together or make by combining various elements or ingredients; manufacture or compound Prepared a meal. Prepared the lecture. Cook (Slang) To alter or falsify so as to make a more favorable impression; doct...
All the ingredients should be used with the right quantity and the cooking time also needs to be perfect. If you cook the chicken with the spices for over 30 minutes, there are chances that the chicken pieces will be softened more than expected and will lose the taste. Serving plays an ...
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准备食材 作料 we need to prepare different kinds of raw materials, ingredients, the food, fruits, and vegetables 考虑预算 think about the financial budget for sure 厨房是关键 a good kitchen can be also important, the place where we cook should be quite reliable ...
These **Spicy Corn Fritters** make for a fantastic appetizer or snack. Gather the following ingredients: - 1 can (250g) sweet corn, drained - 1/2 cup all-purpose flour - 2 eggs - 1/4 cup green onions, chopped - 1 tsp chili powder ...
When we learned to cook, we might have noticed that experienced cooks had work patterns like preparing ingredients before starting to cook, frequently tasted food as they added spices, etc.In software development, the use of design patterns is based on observations that some software projects fail...
Students will learn to cook for one hour a(6) week(星期) for one term.They will learn to use simple and fresh ingredients(原料) to prepare healthy,tasty food,following (7) instructions(说明).These cooking skills will be helpful in their future life.Schools are al...
it will heat slowly. The heating difference will affect the cooked egg white. When the heat is up too high or you cook it too long, the egg white proteins form extra bonds, squeezing out some of the water content and making the egg rubbery. If you start with cold and heat the eggs ...
Roast or mashed potatoes Steamed broccoli Parsnips, swede, and turnips Brussels sprouts Carrots Peas and green beans Stuffing You can add any roast ingredients you like to this dish. Better yet, make some of everything and allow dinner guests to spoon all their favorites onto their plates. Hon...
The process is repeated, while slowing rotating the bowl, until the ingredients are thoroughly blended. FRICASSEE: To cook by braising; usually applied to fowl or rabbit. FRY: To cook in hot fat. To cook in a fat is called pan-frying or sauteing; to cook in a one-to-two inch layer...