If using an 8x8-inch pan, bake 35-40 minutes. For a trifle, layer vanilla pudding, cubes of pound cake, whipped topping and assorted fresh berries. Stir 1 tablespoon poppy seeds into batter before baking. After drizzling cake with icing, sprinkle with flaked sweetened coconut. For mini trif...
Lynda 3 Sunny Lemon Poundcake Mix The cake was moist but had no flavor of lemon. I was expecting the typical lemon flavor in a lemon cake but there was none. Also, the icing didn't taste like lemon either. We added lemon juice and of course, the icing 'broke' but it tasted bette...
Chocolate Pudding Pound Cake Mix is used to produce cakes with a tight, even crumb and extended shelf life.
Vanilla Pudding Pound Cake Mix is a cake mixed used to produce creamy vanilla flavored, uniform tight crumbed pound cakes that have an extended shelf li...
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Mix in the vanilla extract, lemon extract (if using), lemon zest, and lemon juice. Scoop the mixture into the prepared loaf pan. Bake for 50 minutes to 1 hour, or until a tester inserted into the center of the cake comes out with a moist crumb (do not overbake). Cool in the ...
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Tiramisu Pound Cake, a soft and delicious pound cake with all the flavors of a Tiramisu! It's even got a mascarpone frosting.
Mix the glaze and while the cakes are still slightly warm, pour glaze over the tops and allow it to drizzle down the sides. Cool completely and then slice and enjoy. Expert tips This lemon pound cake is really very easy to whip up, but here are a few tips to make sure your cake is...
Snap Capone、Ounce、Stigz - Pound Cake (Explicit)