Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc. Want to thank TFD for its existence?Tell a friend about us, add a link to this page, or visitthe webmaster's page for free fun content. ...
kettle,boiler- a metal pot for stewing or boiling; usually has a lid marmite- a large pot especially one with legs used e.g. for cooking soup pottle- a pot that holds 2 quarts saucepot- a cooking pot that has handles on either side and tight fitting lid; used for stewing or boiling...
2. a drink made by adding boiling water to these. Have a cup of tea!té 3. a cup etc of tea. Two teas, please!té 4. a small meal in the afternoon (afternoon tea) or a larger one in the early evening, at which tea is often drunk. She invited him to tea.meriendaˈtea-bag...
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc. Want to thank TFD for its existence?Tell a friend about us, add a link to this page, or visitthe webmaster's page for free fun content. ...
percolator- a coffeepot in which boiling water ascends through a central tube and filters back down through a basket of ground coffee beans pot- metal or earthenware cooking vessel that is usually round and deep; often has a handle and lid ...
kettle, boiler - a metal pot for stewing or boiling; usually has a lid marmite - a large pot especially one with legs used e.g. for cooking soup pottle - a pot that holds 2 quarts saucepot - a cooking pot that has handles on either side and tight fitting lid; used for stewing or...
kettle,boiler- a metal pot for stewing or boiling; usually has a lid marmite- a large pot especially one with legs used e.g. for cooking soup pottle- a pot that holds 2 quarts saucepot- a cooking pot that has handles on either side and tight fitting lid; used for stewing or boiling...