Twitter Google Share on Facebook pork rind (redirected fromPork Crackling) Related to Pork Crackling:Pork rinds pork rind n. A piece of pork skin fried in deep fat until crisp and then seasoned, eaten as a snack. American Heritage® Dictionary of the English Language, Fifth Edition. Copyrig...
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If you want to do a final glaze but your glaze seems too thin to adhere properly, you can mix in some bread crumbs. This is particularly done with country hams. Along with the glaze step, many recipes call for studding the ham with cloves or pinning (with toothpicks) fruit slices or ...
always salted), add fish sauce. The relish should be salty first, then sour, with sweet trailing behind, and it should very strong. The texture should be like that of thick hummus. If it's too loose, stir in more pork rind crumbs. If it's too pasty, stir in a little warm wat...