Prep Time: 10 minutes Cook Time: 5 hours Smoker Temp: 300°F (149°C) Meat Finish Temp: 205°F (96°C) Recommended Wood: Pecan What You'll Need Pork butt (normally weigh 5 to 8 lbs) Yellow mustard (hotdog mustard) Jeff's original rub(make it yourself|order bottled product) ...
problem is that I will not have any leeway with time on the smoke, even though it will do well with the FTC. In the past, I have smoked at 225 and it usually takes 1 1/4 hours per pound, but as we all know, this can vary. So what if it's time to leave and it's not ...
FYI, in my Model 150 (that's my big one guys) I've done up to 8 butts and it average almost 1.5 hours per pound total. These each averaged about 12-14 pounds each. So, what do you do with a Butt after cooking? Eat it... ...aahh Grasshopper, come along on this journey we ...
You want to cook your roast slowly until it is falling apart. A 5-to-7-pound Boston butt will take about 6 hours in a 300°F oven to reach an internal temperature of 160°F. Don't overcook your roast!Potatoes and carrots are excellent side options for this delicious dish....
The general rule of thumb is to cook a 10 lb pork butt for about 1 hour per pound at 225 degrees Fahrenheit. But the length of time can vary depending on how tender you want the meat to be. If you prefer a juicy and fork-tender texture, then aim for 1 hour and 30 minutes per ...
If you like a nice bit of pork, I recommend butt, which is shoulder and not gluteal muscle. This dish is vegan if you remove the meat and use a vegan stock. When I was a child, we had shredded lettuce, ham, and soy sauce to add to our bowls. ...
mustard-based barbecue sauce if you prefer a more moist, saucier sauce. Our recipe takes around 4 hours to be completed, but the exact cook time will depend on the size of your pork butt. At a temperature of 300 to 350 F, it takes around 35 to 40 minutes per pound of initial ...
I’d probably say this is ‘One of the Great Pork Recipes of All Time.’ Okay, that’s not really a food name — or any other kind of name — but I do love pork dishes. If you were to ask me to name recipes that have the best supporting cast, taking them from very good to ...
A typical estimate for pork butt cooking time is 2 hours per pound of pork. An 8lb pork butt can take up to 16 hours from start to finish. How to tell if your ribs are done? Ribs are safe to eat at 145°F but they aren’t usually considered done around 190-203°F when the fa...
Mojo Cuban roast pork can be made with either a 4-6-pound pork shoulder or Boston butt. Both come from the shoulder of the pig and not the rear. Pork shoulder comes from the shoulder area just above the forelegs and Boston butt comes from the area stacked vertically above that. If you...