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5 pcs red or green siling labuyo (chili) 1 large onion, chopped 1 tsp salt, minced 1 ½ tsp black pepper Cooking Directions: 1. In a large pot, add the pork skin, water, salt and pepper, and bring to a boil. Cover and let it simmer for about 20 minutes or until the skin is...
If you are making pulled pork, you have several choices in meat cuts. The most common choice is the pork shoulder. It is the lower part of the pork shoulder and includes part of the front leg quarter. Because it includes part of the leg muscles, this cut needs more time to break down...
Beef empanadas- Make these delicious empanadas to serve along with this meatball recipe. You can prepare them the night before to save time, and they are 100% gluten-free as the recipe uses almond flour to make the dough. 🙋 Frequently Asked Questions Do I need to season the meatballs?