5 cups long-grain white rice, cooked and drained Instructions First, pour 2 cans of beans (juice and all) into a large saucepan. Add the smoked ham hock and water. Then turn the heat on medium-low and stir well to mix all the ingredients. Simmer for about an hour until the meat ...
We love Popeye's red beans and rice. We've had red beans and rice all over the country - from the east coast to the west and, yes, even in authentic Cajun restaurants lurking all around New Orleans. Many times they have been interesting, many have been good...and a few of them ha...
Frank’s Red Hot sauce –for the added, unique kick Salt and black pepper –seasoning for flavor Flour –to bread your chicken Spices –White pepper, smoked paprika – keep the original flavor intact with these key spice ingredients Sugar and brown sugar –balance the spices and make the ...