Pollo guisado is a delicious chicken dish with tons of flavor and juicy meat that falls off the bone. Various versions are popular in Puerto Rico, Cuba, and the Dominican Republic. Our recipe is for a Puerto Rican version, which is known for the addition
Pollo guisado. JUMP TO:show ↓ Why we ️ it All over Latin America pollo guisado is a staple at mealtime. From Colombian to Puerto Rican pollo guisado they all have their fans. And we Dominicans love our own braised Dominican chicken every bit as much!
abuelitas, or by feel, with a million variations," saysof this comforting recipe. "I didn't have a Puerto Rican grandmother, so this version is a re-creation of the flavors I remember from places like Caridad and Louie's on Gun Hill Road, 188 Cuchifritos, and all the other lechoner...