Shirley Smith June 10, 2014 5 this is about the same recipe my daughter uses & her pizza dough is the best! We like thin crust best, though so get 3 large pizzas from this amount of dough. Also, she doesn't roll it out first, just puts a piece of dough in the pan & presses...
Just ensure it is in an airtight container so it doesn’t get ‘freezer burn’, or dry out. Reply Rebecca says: at BEST PIZZA EVER!!! You have totally cured my Pizza Hut obsession! I even used the recipe tonight to make garlic cheese sticks! I can’t thank you enough! Reply Cona...