Definitely the octopus carpaccio. When I was living in Italy, my girlfriend (she’s now my wife) would come out and visit me. One time we drove out to the beaches in Tuscany. This was in the middle of the summer, and every restaurant was serving octopus carpaccio. It was just poached...
So now you not only know how to make delicious pita pockets in under an hour, but also what to do with them. There is just one tiny problem. During my intensive research, I discovered a deep dark secret:Not all pitas puff.Oh, I know there are people out there who claim that every ...
I had trouble finding 100% Whole Wheat pita bread in my supermarket - Stop & Shop. In front of the deli counter, I found Thomas' Sahara 100% Whole Wheat pita pockets which can be found nationwide. This brand was a good size and texture for the chips. They come out of the oven crunc...