wow! great recipe. I used sugar free chocolate and added 1tbsp fine ground dark coffee (didn't have espresso). amazing over vanilla ice cream. Reaction 0 Reply Anonymous 5 years ago These are simply the best! If you are short of pistachios, sub sliced almonds. ...
Still going 13mins + (with breaks to cool the motor down) in the mini cuisinart food processor but pistachio butter is not getting creamier. Would over blanching them do this? I might have left them too long in the water – did about 5 minutes – and once they dried, after roasting at...