Full of oranges & pineapple, pig pickin cake is super moist & full of bright, fruity flavors. Decadent frosting compliments this perfectly balanced cake!
Pig Pickin Cakeis my FAVORITE birthday cake. I request it almost every year because my mom still bakes us all birthday cakes and sings like as if we are 5. Because she is FABULOUS. I usually make and request the layer cake version, and I even have a cheesecake cake version, but I ha...
Tips for Making Pig Pickin’ Cake Place a strainer over a bowl to collect all the juices from the mandarin oranges. If you don’t like the idea of the mandarin orange syrup in the cake, you can substitute it for the pineapple juice. ...
Moist yellow cake mixed with mandarin oranges and poked full of pineapple juice. Covered in a fluffy Cool Whip frosting with crushed pineapple and coconut, topped with pecans. This fruity treat is the perfect cake for a warm day! I feel certain that this cake has a story. I mean… who d...
Mix together the cake mix, the oranges with their juice, eggs, and oil. Divide the batter among the prepared pans; layers will be thin. Bake for 15 to 20 minutes, or until the cake tests done. Cool the layers on wire racks. Frosting While the cake cools, make the frosting. Mix the...
On a slow, sticky afternoon in the South, the scene for aFather's Day cookout is set. Magnolias...Sarah Pearl Heard