I can say - without hyperbole - that they are the best packaged gluten-free chocolate chip cookies on the market. Tate’s produces its gluten-free baked goods in a dedicated gluten free facility. The cookies are made using rice flour and the brownies and blondies are made with almond flour...
Drink Philly (DP): Where did you work before this? Hai Tran (HT):Umstead Hotel & Spain Cary, NC, and before that I was atAn, a Southeast Asian fusion restaurant focusing on Vietnamese flavors, also in Cary. DP: How did you get your start?