Want a beautiful roast turkey in under two hours? Spatchcock turkey is the answer with juicy meat and crispy skin, every time.
My grandfather, a chef by trade, would use this method to roast chickens at the restaurant he worked in, and for turkey every holiday season. He passed the recipe down to my parents, and they let my sister and me in on the secret of how to cook a turkey perfectly. This Thanks...
Now grab your favorite turkey seasoning and apply it liberally to your spatchcocked turkey! (I used my favorite turkey spice rub that I also use for my holiday roast turkey, but hey, this is your bird and it’s your kitchen, so go with what makes you happy! And don’t worry, the ru...