Learn everything you need to know about cooking perfect rice, from the best types of rice to use to the simplest methods for making fluffy, delicious rice every time.
I love brown rice as a go-to healthy carb source that’s high in fiber… but I don’t love waiting 45 minutes for it to cook, having it boil over and scuz up my stove top, or scrubbing the pot after. That’s why this Instant Pot Brown Rice is a total game-changer! It only ...
Tested method! How to cook rice in the microwave, with perfect results. No rice cooker and no babysitting the stovetop. Perfect, fluffy rice!
I love cookingrice in the Instant Potbecause it’s so easy and it’s hands-off once you get everything in the pot. I have a stovetopMexican Ricerecipe, but I actually love this Instant Pot version even more because I don’t have to watch a pot on the stove as the rice cooks. Thi...
There’s no need to babysit a pot on the stove or adjust the heat levels. The rice cooker technology senses when the rice is done and will automatically stop cooking. The best rice cookers will even keep the grains warm until you’re ready to serve. Say good-bye to scorching pots! So...
Just ensure it’s large enough to prevent boiling over and ensure even cooking. For a unique twist, check out mycorn riceandsteak sotbap (pot rice)made in a Dutch oven! How to Cook Korean Rice on the Stove 1. Wash and rinse:Add enough water to cover the rice, swirl briefly, and ...
Amaze yourself, family and friends with your Chinese cooking skills and knowledge with our kitchen guide and tips - how to cook perfect rice
If your rice is too hard, there is either not enough water or you need to cook it longer. You can add additional water to the pot, stir and bring it back to the stove for another minute or two. If your rice is too mushy, unfortunately, there is no coming back from this and you...
Step #5:Once the water level dips below the rice, turn the heat down to the lowest setting possible. Lay the kitchen towel over the top of the pot, then put the lid on the pot and ensure the whole thing is as sealed up as it can be. The towel absorbs the condensation coming off...
Okay so I know I JUST said you need to make oats on the stove with water, but that’s because I learned how to make oatmeal in the US. There are some super contentious comments at the end of this post – y’all are passionate about oatmeal – that are also slightly hilarious, and...